All the flavour of waiting
Cunsej means “advice” in Piedmontese. With Barbera d’Asti Superiore DOCG Cunsej we exalt the qualities of the Barbera vine in an ageing product, capable of accompanying elaborate cuisine.
The grapes are harvested by hand during the first half of October and the carefully selected bunches of grapes are quickly sent for winemaking. Malolactic fermentation softens the typical acidity of the vine, giving the wine harmony and balance.
Cunsej, Barbera d’Asti Superiore DOCG, is aged for 9 months in oak barriques.
Awards & Recognition
Vinum, 2026
Our Barbera d’Asti Superiore DOCG Cunsej has been selected and included in the first Top of Piemont dossier, a special publication attached to the July 2026 issue of the European magazine Vinum.
Analytical data
| Alcohol | 14% vol. |
| Sugar | 0.5 g/l |
| Total acidity | 6.2 g/l |
| SO2 | 85 mg/l |
Organoleptic characteristics
Colour
Intense garnet red colour with bright reflections.
Bouquet
Intense bouquet, with fruity perceptions, typical of the variety and spicy notes linked to ripe red fruit, which make the olfactory picture particularly complex.
Taste
Fruity and persistent, generous and fresh.
How to pair Barbera d’Asti Superiore DOCG Cunsej
Our Barbera d’Asti Superiore DOCG Cunsej is a complete wine, with a generous and fresh taste, ideal for pairing with hearty meat dishes.
Serve at a maximum temperature of 15 °C.
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